Discover a deliciously balanced and nourishing coffee experience with Rå Hygge Shiitake Mushroom Coffee. This premium organic blend combines medium-roasted 100% Peruvian Arabica beans with the functional benefits of shiitake mushroom extract (10:1) for a smooth, low-acid brew that supports overall well-being.
The shiitake mushroom extract is rich in 30% polysaccharides and all nine essential amino acids, acting as a natural adaptogen to help your body adapt to stress and maintain balance. The result is a full-bodied, aromatic coffee with subtle umami notes that elevate your daily ritual.
With a gentle pH of 6.5, this coffee is significantly less acidic than traditional blends (pH 3.5–5), making it ideal for those who enjoy coffee’s rich flavor without digestive discomfort.
Key Benefits
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Organic, low-acid coffee with a smooth and balanced flavor
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Infused with potent shiitake mushroom extract (10:1)
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Supports stress resilience and overall vitality
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Contains 30% polysaccharides and all 9 essential amino acids
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Made with 100% Peruvian Arabica beans
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Gentle on the stomach with a pH of 6.5
Ingredients
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Organic 100% Peruvian Arabica Coffee (medium roast)
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Organic Shiitake Mushroom Extract (10:1, 30% polysaccharides)
How to Enjoy
Brew as you would your favorite ground coffee using a filter method. Enjoy the rich aroma and smooth taste—perfect to start your morning or enhance your afternoon.
