Indulge in the bold and robust flavours of La Republica Peruvian Dark Ground Mushroom Coffee. Expertly crafted from USDA Organic Arabica beans sourced from the high-altitude regions of Peru, this coffee combines the rich complexity of a dark roast with the holistic benefits of dual-extracted medicinal mushrooms.
This distinctive blend includes Lion's Mane, Chaga, Reishi, Cordyceps, Turkey Tail, Maitake, and Shiitake, adding subtle earthy undertones to the smooth, medium-bodied texture of the Arabica beans. Perfect for those who crave a hearty, flavourful cup that nourishes both body and mind, this coffee is a celebration of premium taste and wellness.
Key Features & Benefits
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USDA Organic Arabica Beans: High-quality shade-grown coffee for exceptional flavour
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Dark Roast: Bold, rich, and full-bodied with complex undertones
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Dual-Extracted Mushroom Blend: Lion's Mane, Chaga, Reishi, Cordyceps, Turkey Tail, Maitake, Shiitake
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Smooth, Medium-Bodied Texture: Enhanced by dark roast for depth and intensity
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Holistic Wellness Focus: Potential health benefits from medicinal mushrooms
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Versatile Brewing: Ideal for French-press, drip coffee maker, pour-over, or percolator
How to Use
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Brew using French-press, drip coffee maker, pour-over, or percolator.
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Enjoy a smooth and flavourful cup anytime.
Ingredients
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USDA Organic Arabica Shade-Grown Coffee
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Dual Extracted Mushroom Extracts: Lion's Mane, Chaga, Reishi, Cordyceps, Turkey Tail, Maitake, Shiitake
